Naughty as a fish

2 responses to Naughty as a fish

  1. I eat those very same Gherkin-Fish from Poland, at 7 o’clock and at other times, but the label says ‘Krakus’, which is a fine name for a fish that thinks it’s a dill pickle. H ❤

    • Jessie Martinovic – Author

      How good are gherkins; as a kid I’d say ‘no pickles please’ , just because everyone else did. It wasn’t till a few years ago, I realised they were the same thing, and, I had missed out on my favourite ingredient in sandwhiches. Pickled onion goes alright, too.

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